Dinner Night, Sunday June 3rd

Its dinner night at Mag Pyes on Sunday, June 3rd.  We are very excited about our menu offerings.   Choices for your dining enjoyment are:

Pan Seared Halibut (supplied by "Off the Hook" fish co-op)and Digby Scallops,potato rosti, and grilled veggies

Jamaican Chicken Quarter with rice and peas, and grilled pineapple

Lobster Ravioli with a Rose Crab Sauce

Grilled Steak with potato rosti and veggies

Choice of appetiser
Pear and Blue cheese served atop mixed organic greens with a fig dressing

Warm Italian Tart

Choice of Mag Pyes desserts

Tea and Coffee

Please bring your own wine--and we will serve it for you.
The charge for the dinner will be
$28.00
$5.00 corking fee for wine service.
Please give us a call, and we will hold a table for you.  902-378-7937(pyes)

And here are the photos of the Holdsworth House, sporting a new paint-job.  We really love the new colours.